White Cheese Polypore

(Tyromyces chioneus)

Conservation Status

IUCN Red List

not listed

NatureServe

not listed

Minnesota

not listed

 
White Cheese Polypore
 
Description

White Cheese Polypore medium-sized, common, widespread, fleshy, bracket (shelf-like) fungus. It is not edible.

It lives on decaying stumps and logs (saprobic). It is found singly or in groups of two or three living usually on dead hardwoods, occasionally on dead conifers.

The fruiting body is annual. There is no stem.

The bracket (cap) is fan-shaped to semicircular in outline, broadly convex or flat, ¾ to 4¾ wide, and ¾ to 3 deep, and to 1 thick. The upper surface is white and densely covered with fine, white hairs at first. As it ages it becomes hairless and yellowish-buff. Older specimens are crusty and wrinkled or shriveled. It does not have well-defined zones. The flesh is white, soft or spongy and watery, and fragrant when fresh,crumbly when dry. The texture of mature bracket is cheesy, which accounts for the common name of this fungus.

The pore surface on the underside of the bracket is white at first, becoming yellowish with age. There are 3 to 5 pores per millimeter. The pores may be 1 16 to ¼ deep, but are usually no more than deep. The spore print is white.

 

Similar Species

 
Habitat and Hosts

Woodlands. Usually on dead hardwoods, occasionally on dead conifers.

Ecology

Season

July through December

Distribution

Distribution Map

 

Sources

7, 24, 26, 29, 30, 77.

Biodiversity occurrence data published by: Minnesota Biodiversity Atlas (accessed through the Minnesota Biodiversity Atlas Portal, bellatlas.umn.edu, 7/24/2025).

7/24/2025    
     

Occurrence

Common and widespread

Taxonomy

Kingdom

Fungi (fungi)

Subkingdom

Dikarya

Division

Basidiomycota (club fungi)

Subdivision

Agaricomycotina (jelly fungi, yeasts, and mushrooms)

Class

Agaricomycetes (mushrooms, bracket fungi, puffballs, and allies)

Subclass

Agaricomycetidae

Order

Polyporales (shelf fungi)

Family

Incrustoporiaceae

Genus

Tyromyces

   

A recent study (Justo et al., 2017) reviewed the Polyporales based on new molecular DNA data. The genera were realligned within three new and fifteen existing families. The genusTyromyces was transferred from the family Polyporaceae to the family Incrustoporiaceae. White Cheese Polypore is the only member of the family Incrustoporiaceae that occurs in Minnesota.

   

Subordinate Taxa

 

   

Synonyms

Bjerkandera chionea

Boletus candidus

Leptoporus albellus

Leptoporus albellus subsp. chioneus

Leptoporus chioneus

Leptoporus chioneus f. chioneus

Leptoporus chioneus f. pellucida

Leptoporus lacteus f. albellus

Polyporus albellus

Polyporus candidus

Polyporus chioneus

Polystictus chioneus

Tyromyces albellus

Tyromyces albellus f. albellus

Ungularia chionea

   

Common Names

White Cheese Polypore

 

 

 

 

 

 

 

 

Glossary

Mycelium

The vegetative part of a fungus; consisting of a mass of branching, thread-like hyphae, through which a fungus absorbs nutrients from its environment; and excluding the fruiting, reproductive structure.

 

Saprobic

A term often used for saprotrophic fungi. Referring to fungi that obtain their nutrients from decayed organic matter.

 

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Margot Avey

White Cheese Polypore
MinnesotaSeasons.com Photos
White Cheese Polypore   White Cheese Polypore
     
White Cheese Polypore   White Cheese Polypore

 

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Other Videos

White Cheese Polypore
RedFree100

About

Uploaded on Nov 18, 2011

White Cheese Polypore wild mushrooms hunting. Clear close up HD pictures and videos

 

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Visitor Sightings
 

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Simply email us at info@MinnesotaSeasons.com.
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Margot Avey
8/13/2022

Location: Minnesota Landscape Arborateum, Chanhassan, MN

White Cheese Polypore

Apricity Apricity
Fall 2021

Location: Martin County, Fairmont, MN

Mary Munn
11/14/2015

Location: SE Carlton County

Posted pics/comments on https://www.facebook.com/groups/481958225234656/#
Growing on long dead Balsam or a white spruce - forgot to confirm - definitely a fir.

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Created: 10/23/2013

Last Updated:

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